The meat will infuse the black-eyed peas with rich smoky flavor turning a humble bean into a hearty meal. Place the beans in a large pot and cover with water.
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Cover with a heavy lid and bake for 60 minutes.

Cooking black eyed beans. Put the peas in the slow cooker along with the sliced onion and minced garlic. Once your black eyed beans are tender you can season them up and add any extras you want. Remove from the heat and let sit for two hours.
Jazz up your beans even more with the addition of collards and sweet potatoes. Dried black-eyed peas 10 cups cold water 1 T salt for final cooking Put the beans into a large pot with the water. Cook your beans low and slow ideally in a slow cooker.
Soaking is not essential for black eyed peas but cooking time can be shortened if they get a quick soak in hot water as opposed to a longer one in cold water like other beans. Add the salt or salt blend stir and taste again adding more salt or seasoned salt if needed. Bring to a boil and allow to boil for 2 minutes.
Reduce the heat and cook for another 1-2 hours. Remove from heat cover. Pour about 4 cups of cold water over the beans then cover the pot and boil for 10 minutes.
Keep reading to learn how to soak your black-eyed. For true Southern-style black-eyed peas add a smoked ham hock to your pot. Cover the slow cooker and cook on low for about 5 to 6 hours about 3 hours on high.
How To Cook Black Eyed Beans About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy Safety How YouTube works Test new features 2020 Google LLC. Let the beans sit overnight. After the beans are cooked add salt and pepper to taste.
Do you need to soak black eyed beans before cooking. How do you eat black eyed beans. Before cooking the next day drain the beans transfer to a pot and cover with fresh water.
Makes about 5 cups of cooked beans ready to be included in a recipe. Bring to a boil and continue to boil for two minutes. Add the freshly ground black pepper and the water.
How to cook black eyed peas in the oven Preheat oven to 375 In a 3-quart heavy soup pot with lid combine BLACK EYED PEAS DRIED ONION SALT PEPPER BAY LEAF HAM and CHICKEN BROTH or water. Place your beans in a large bowl and add enough water to cover by at least 10cm. How To Cook Black Eyed Beans.
Drain your beans from the soaking liquid and give them a quick rinse under cold water.
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